bashel (Hebrew #1311)
boiled
KJV usage: X at all, sodden.
Pronounce: baw-shale'
Origin: from 1310
bashal (Hebrew #1310)
properly, to boil up; hence, to be done in cooking; figuratively to ripen
KJV usage: bake, boil, bring forth, roast, seethe, sod (be sodden).
Pronounce: baw-shal'
Origin: a primitive root